Why Wendy's To perform daily repairs and maintenance on restaurant equipment and property in Wendy’s restaurants. Ensures timely and accurate completion of scheduled Preventative Maintenance (PM), while providing ongoing training on equipment operation and PM training at the restaurant level. Work environment requires on call rotations, may require overtime, and may require working in extreme weather conditions. When our square shaped burgers made their first sizzle on the scene more than 50 years ago, people knew our approach wasn’t like any other. Same goes for the way we support our employees. Our culture of openness, flexibility, and inclusiveness allows everybody to flourish in their own way. If you’re looking for a career where you can be part of the action as we continue to grow our iconic brand – We got you!
What we expect from you Education: High School Diploma or GEDAdditional education information (major, etc.):Knowledge / Skills / Experience -Technical knowledge of electrical repair, carpentry, and plumbingKnowledge of HVAC and refrigerationAbility to maintain/repair varied types of electrical equipment1-3 years’ experience in related general maintenance/repair work or equivalent combination of education and experienceCertification – EPA Certification Type I and II Competencies – Customer Orientation, Learning Agility, Initiative, Functional Expertise, Organizing and Planning.Wendy’s was built on the premise, "Quality is our Recipe®," which remains the guidepost of the Wendy's system. Today, Wendy's and its franchisees employ hundreds of thousands of people across more than 7,000 restaurants worldwide with a vision of becoming the world's most thriving and beloved restaurant brand.Education: High School Diploma/GEDTravel: 75+%Pay Range: $40,000 - $53,000 Annually
Wendy's is an equal employment opportunity employer who may provide reasonable accommodation to enable individuals with disabilities to perform the essential functions of the job.
