Why Wendy's https://hiring.snagajob.com/tms/apply/index/801323/874866/TEBJ/null/1/2Want to lead a team committed to bringing it every single day? As a Wendy's GM: You're in charge of all people and operations for a Wendy's restaurant. Fresh food is all we do, so we count on you and your team members to do it right for our customers every day and night. No phoning it in - well, unless DoorDash is calling. You and your team treat customers like family. Great food, great service, great everything is what keeps them coming back. You show Shift Managers and Crew Members how to do it right, and make sure every shift is better than the last. You give and take direction like a pro. This one's a no-brainer: you're in charge of increasing store sales and profit goals. Whether you started out as a Crew Member or you're coming from another foodservice organization, you believe in Wendy's and are glad to be a part of our familyVisit our site at Wenjairg.comClick on LOCATIONS on our home page to see our sites in SC and you may apply there too.
What you can expect Competitive Pay : Along with a competitive paycheck, you will work in a nurturing environment where you will teach valuable business and people skills. We offer Health Insurance, Vision, Dental and life insuranceYour meal during the days you work is on us! You will have the opportunity participate in our monthly bonus programs. General Managers have the chance to earn a yearly TOP GM award which includes travel and cash awards. It's a Friendly Place to Work.
What we expect from you Experience leading people, even better if you did it in a food service environment. High school diploma or GED. (Some college experience or military background? Tell us that, too). You will be managing an operation that is in a fast-paced environment. You would want to have the desire to serve our quest in a quick, friendly way.Knowledge of food safety procedure and standards and be willing to follow and enforce all procedures and standards. Flexible work availability. Are you up for this? Our breakfast shift will begin at 5:30 am and the last person to leave after working our late night shift is between 2 am and 3 am. You would need to be available to work and help the team during this time frame.General Managers work around 10 hours a day and 50 plus hours a week. Travel to other locations (restaurants, area office, etc.) as needed. Stand for long periods, bend and kneel and be able to life 25 to 50 pounds. Handle weather-related moments like rain at the drive-thru, taking trash out in the summer, etc. Wear a headset and understand restaurant equipment from a grill to registers and computers.
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.
