Why Wendy's Shift Supervisor will assist the General Manager in day to day restaurant operations and managing staff performance. Supported by your General Manager, you will be given the opportunity to train and supervise crew members, monitor and reinforce food safety standards and procedures, interact with our customers and execute cost control systems. Our candidate is a result oriented professional with a strong customer focus.
What you can expect • 401K• Competitive Wages• Flexible schedules• Advancement opportunities• Medical insurance options• Bonus program• Uniforms provided• Vacations pay• Paid training program
What we expect from you One to three years of restaurant experience Highly collaborative nature Experience with supervising and managing staff Exhibit a sense of urgency Willingness to work on your feet Neat, clean and professional appearance Strong work ethic Up-beat and engaging personality Have your own transportation Open availabilityThis job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.