Why Wendy's Supporting the General Manager in:Running ShiftTraining and supervising crew membersMonitoring and reinforcing food safety standards and proceduresInteracting with our customers in a professional mannerExecuting cost control systems
What you can expect Flexible Schedules Direct Deposit Growth and Development Free Meals On the Job Training Advancement Opportunities
What we expect from you Must be at least 18 years oldFast Food shift manager experience in related fieldConsent to criminal,drug screening background searchAble to work rotating shifts, weekends & holidaysMust have reliable transportationResults oriented and customer focused
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.
